{"product_id":"комплект-3-чугунени-тигана-16-20-и-26-см-за-газ-и-индукция","title":"Set of 3 Cast Iron Frying Pans – 16, 20 and 26 cm, Gas and Induction","description":"\u003ch2\u003eYour steak comes out grey instead of golden-crusted – because the pan doesn\u0026#x27;t hold its heat.\u003c\/h2\u003e\u003cp\u003eThree cast iron frying pans in different sizes. Cast iron heats slowly but holds the heat long and evenly – exactly what you need for a crust on meat, potatoes and bread. No chemical coating: with the right care it lasts for years.\u003c\/p\u003e\u003ch3\u003eWhy it works\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eCast iron holds the heat – the crust browns evenly.\u003c\/li\u003e\u003cli\u003eNo chemical non-stick coating – nothing to wear off.\u003c\/li\u003e\u003cli\u003eThree sizes: 16, 20 and 26 cm.\u003c\/li\u003e\u003cli\u003eWorks on gas and induction, and goes in the oven too.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWhat you miss out on without it\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eMeat releases its juices instead of searing.\u003c\/li\u003e\u003cli\u003eCoated pans wear out after a year or two.\u003c\/li\u003e\u003cli\u003eYou have no small pan for one egg and no large one for the whole family.\u003c\/li\u003e\u003c\/ul\u003e\u003ch3\u003eWhere it comes in handy\u003c\/h3\u003e\u003cp\u003eSteaks, potatoes, omelettes, cornbread, grilled vegetables; on the hob, in the oven and over an open fire.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctr\u003e\u003cth\u003eIn the set\u003c\/th\u003e\u003ctd\u003e3 pans – 16, 20 and 26 cm\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eMaterial\u003c\/th\u003e\u003ctd\u003eCast iron, vegetable-oil coated\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eWall thickness\u003c\/th\u003e\u003ctd\u003eabout 4 mm\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eHobs\u003c\/th\u003e\u003ctd\u003eGas and induction\u003c\/td\u003e\u003c\/tr\u003e\u003c\/table\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eBefore first use the pans need seasoning with oil – buyers confirm this.\u003c\/li\u003e\u003cli\u003eAt first some black flakes may come off – this is the factory oil and it disappears after a few seasonings.\u003c\/li\u003e\u003cli\u003eThe handle gets hot – use an oven glove.\u003c\/li\u003e\u003cli\u003eCast iron is heavy; do not put it in the dishwasher and dry it straight away so it doesn\u0026#x27;t rust.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eA pan that gets better every time you cook.\u003c\/em\u003e\u003c\/p\u003e","brand":"PointSale","offers":[{"title":"Default Title","offer_id":54506848584027,"sku":null,"price":59.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1035\/0614\/9723\/files\/Sd6c84173390a4c8b9bcd665902fbc2d6w.webp?v=1792944201","url":"https:\/\/pointsale.eu\/en\/products\/set-of-3-cast-iron-frying-pans","provider":"PointSale","version":"1.0","type":"link"}