Instant-Read Digital Meat Thermometer – Backlight, Magnet, Calibration

You cut into the meat to see if it's done – and the juices run out onto the plate.

A digital thermometer with a folding probe. Push it into the meat and within seconds you see the temperature on the display – no cutting and no guessing. No app or phone needed.

Why it works

• Instant read – insert and read.
• Backlight – you can see the display at an evening barbecue.
• Magnet – stick it to the fridge or the oven.
• Calibration – you can check and adjust the accuracy yourself.
• Waterproof – easy to clean.

What you miss out on without it

• The meat is either raw in the middle or dried out.
• You cut the steak and it loses its juiciness.
• The chicken is pink inside and you don't know if it's safe.

Where it comes in handy

Oven, barbecue, grill, frying pan, roasting turkey and lamb, baking, liquids.

Specifications

Good to know

• The supplier doesn't state the exact temperature range or reading time – we don't promise specific figures.
• Don't leave the thermometer in the oven while cooking – it's for quick checks, not for staying in the meat. For that, see our wireless Bluetooth thermometer.
• Don't fully submerge the body in water.

Perfectly cooked meat – no guessing, no cutting.